How can I build a barbecue reusing or recycling stuff?
In a bit of an impromptu barbecue-themed week, I thought I’d ask about building the key part of the experience: the barbecue itself. This is partly because I’m interested in hearing bbq ideas and partly because I’m thinking of building myself a little smokehouse for my birthday and I suspect there will be a bit overlap – and asking about smokehouses may be a little obscure.
So anyway, barbecues. John’s dad, my father-in-love, has built a number of brick barbecues – a squared-off u-shape of bricks to about waist height – from salvaged bricks: I think he used grill kits for the grill bits but there is a possibility he made the coals pan from scrap metal. I’ll ask him tomorrow.
But brick structures tend to be a bit permanent – what about slightly more mobile ones? Ones made from old oil barrels (or ideally non-oil metal barrels) seem quite common the DIY bbq world. Old gas bottles can apparently be used for smaller versions but there are more safety concerns with initial cutting.
Any other suggestions? Any ideas about things to use for the coals pan or the grill itself? And what about alternatives like fire pits?
I found this smoker on instructables.com quite some time ago and fell in love with it so wanted to share with everyone. It is so simple that even I could make it.
http://www.instructables.com/id/Cheap-redneck-ceramic-smoker/
Saw a great fire pit reuse at Glastonbury, it was a washing machine drum turned flat resting on bricks with wood put in the drum and looked very effective. Wonder if there could be suitable for barbeques resting the grill on top of the drum circular side.
Any old metal case (except aluminium due to it’s low melting point) will probably do. However, it’s always worth avoiding Zinc coated units as this is rather (erm toxic) when it melts/ smokes. I’m thinking though that corrugated iron, in a u shape could be a good solution as the ridges are close together, meaning that the coals will have space under them for air and probably less smoke!
Brick barbecues do not have to be permanent. They can be laid without mortar and using a steel mesh on top. Usually your local garden centre will
have the materials and provide you with instructions on how to assemble the bbq. Cheap and simple.
the washing machine drum works well i drilled a few holes in the back of it to let air through the bottom when in use. I stand it on an old three legged metal plant stand. let the fire die to embers then cook an old oven grill suffices. I also use it to burn garden rbbish its slower tha a bonfire but effective and safer. it also does not rust had mine 2 years now it just stands outside out of the way
:) Here is some interesting video about building BBQ http://www.youtube.com/watch?v=4_O77-c8CwU
I think its a great idae to make a bbq out of old stuff – after all er are all meant to be recyclineaas much as we can. There are probably some really bizzare grills out there!