We’ve had an email from Clare which is a kinda reverse this thing and a kinda ‘how can I recycle?’ thing:

My boyfriend has a huge collection of shot glasses in various shapes and sizes (he’s not a great drinker, so I don’t know where they came from!) I thought some of them would make great spice jars — but I need some lids for them.

Wine bottle corks are too small. I thought about begging Champagne corks from a local posh restaurant, soaking them to restore their tubular shape and carving them to fit. But I’m a danger to myself and those around me when using a scalpel.

Does anyone have any other ideas for making lids to fit shot glasses in a variety of shapes?

So … any ideas? I can’t think of anything other than those plastic lids you get for open tin cans – and they’d be too big and too ugly to use here.

Or any other suggestions for what Clare can do with the many shot glasses?

No, not the stinky 1970s aftershave but spices that have been hanging around the cupboard for a little too long.

You could say that we like spice food. You would be grossly underestimating our adoration of it though.

However, even though it’s not the correct thing to do, we have a tendency to buy spices in bulk because we’re disorganised – and even though we don’t pay that much attention to best before dates, we do notice that over time they become less potent.

So what can we do with them once they’re past their best? At the moment, we’ve got a stash of garam masala (mixed spices), turmeric and cumin (aka jeera) but any suggestions for any old herbs and spices is fine.

(Photo by LotusHead)