We’ve always tried to minimise the amount of waste our cats produce by buying in bulk where possible, choose recyclable packaging over plastic bags and they mostly eat biscuits, which have less water content so aren’t as heavy/bulky to ship.

Except now one of them is sick – very sick – and is having trouble digesting regular cat food. I’ve become incredibly familiar with cat food ingredients (and also the consistency of cat poop) over the last few months and the better quality stuff (stuff that is made up of at least 50 or 60% the meat/fish it claims to be – most cat food is around 4%) seems to come in small quantities in plastic pouches, or tiny, teeny cans. Enter loads of extra waste.

I try to feed her frozen fish/mince at least once a day – since that has a considerably lower packaging cost – but worry that she’ll miss out on essential vitamins/minerals if I just feed her those all the time. I’m happy to make her food from scratch but don’t have time to do it at every meal time since she’s eating lots of small meals throughout the day. I’ve tried making a chicken & rice mash before but it didn’t really interest her.

Unfortunately for us, this is a short scale problem with this cat (*sniff*) but looking at the ingredient lists on the standard cat food boxes & cans has made me want to do better by the other cats.

So has anyone got any suggestions for how I can reduce the amount of cat food packaging waste we’re producing? Anyone found any decent quality cat food (dry or wet) in large quantities rather than tiny sachets? Any popular homemade cat food recipes?

Around our area, it’s unusual to see a take-out place without empty big cooking oil cans outside.

Hopefully they’re recycled as part of a commercial doorstep recycling programme but most of time it seems like they’re going to landfill – here they were next to a skip filled with other random rubbish. Very frustrating.

If we took some of them, what could we do with them? I know after intensive cleaning, crude oil barrels can be made into woodburners/rocket stoves and barbecues – could these essentially big tin cans be used for a similar thing on a smaller scale or is the metal not heavy duty enough?

With the top taken off (and the edge made safe), I imagine they could be turned into planters for the garden – albeit ones that might rust over time.

Any other suggestions?

A couple of weeks ago, Ann posted a comment about “Bracelets with a Conscience” that she makes out of “soda can tabs”.

She sent me a few pictures of the bracelets recently and I think a great idea.

But what else can be done with those tabs? Any suggestions?

(We covered the cans themselves back in the day – over two years ago, gosh! that’s an eon in internet time!)

We’ve had an email from Chelsea, who has very nicely been pimping this site to her family:

I told my mom about this site and she asked if there was anything about coffee cans. She saves all the ones she has, and just uses them for storing nails and such. Any better ideas?

In the UK, most coffee tends to come in either jars or bags but we’ve got some old Illy cans knocking around from before John discovered our fab local coffee supplier, the Just Coffee People (if you’re in Leeds, you should really try it – coffee fans tell me it’s great from there and we also heart the tea – and if you read the about page you’ll see it’s a great Social Firm too. Anyway, where was I? Oh yes..). The Illy cans either came with a screw top lid or a rubber cap, depending on the size of the can, so have way more reuses than a standard more-difficult-to-reseal food can.

Like Chelsea’s mum, we use them for nails etc in the cellar, storing other teas & coffees in the kitchen, a pen pot in the office upstairs and I’ve got two in front of me in the living room right now working as money boxes for our spare change. I’ve also used the screw on lids as saucers under plant pots – they’re silver and quite deep so look fun.

Any other suggestions?