We’ve had an email from Chelsea, who has very nicely been pimping this site to her family:

I told my mom about this site and she asked if there was anything about coffee cans. She saves all the ones she has, and just uses them for storing nails and such. Any better ideas?

In the UK, most coffee tends to come in either jars or bags but we’ve got some old Illy cans knocking around from before John discovered our fab local coffee supplier, the Just Coffee People (if you’re in Leeds, you should really try it – coffee fans tell me it’s great from there and we also heart the tea – and if you read the about page you’ll see it’s a great Social Firm too. Anyway, where was I? Oh yes..). The Illy cans either came with a screw top lid or a rubber cap, depending on the size of the can, so have way more reuses than a standard more-difficult-to-reseal food can.

Like Chelsea’s mum, we use them for nails etc in the cellar, storing other teas & coffees in the kitchen, a pen pot in the office upstairs and I’ve got two in front of me in the living room right now working as money boxes for our spare change. I’ve also used the screw on lids as saucers under plant pots – they’re silver and quite deep so look fun.

Any other suggestions?

We’ve had an email from Carla, saying:

I’ve recently developed an obsession with sardines and my green bin is now full of cans! Is there anything I can do with them?

We’ve already covered standard food cans but most of the ideas take advantage of those cans’ cylindrical nature and height.

The shallow nature of sardine cans might make them useful for under small plant pots (but watch out for rust) or for candles – both to catch drips of tall ones or a mould/dish for making new ones.

Any other suggestions?

(Photo by stroinski)