Travis left a comment on the ‘Suggest An Item‘ page asking:

What can I do with baby food jars?

We’ve featured bigger jars and littler jars in the past but not specifically baby food jars.

Any reuse suggestions then? In particular, any suggestions that will use them en masse (since some families could be getting through a few a day) or baby-related reuses?

Some ideas to get us started: baby food jar candles; very cute baby food jar pincushion-topped sewing kits; and this month’s craft craze, terrariums in jars (mine, when I get around to making it, will star some little dinosaurs).

• How can I reuse or recycle other baby related stuff?

Aside from always useful tshirts or bags, we try to avoid as many promotional items as possible when attending conferences or the like because it’s invariably wasteful junk – but even still, we seem to have ended up with loads of those promotional bottle opener things.

And it’s not just conferences, the last two we got were quietly slipped into our food bag when we were picking up some late night chips – grrr.

We don’t open that many bottles – and a corkscrew or can opener is always closer to hand than a single-use tool – so the little advertisements are just about useless for their intended purpose.

The one in the photo is quite basic so if nothing else, could be thrown in the metal recycling but we’ve got some unnecessarily complex plastic-and-metal ones so not as easily recyclable.

Are they good for anything else other than opening bottles?

Following on last week’s water–themed posts (in honour of World Water Day yesterday), we’ve had a related-but-different email from Meiko:

I really like the idea behind your site and I’ve been reading all your past suggestions. Here is a small question for you (maybe too irrelevant to consider).

I have a bottle of orange blossom water (to use as a flavouring in desserts and cakes) whose taste I really don’t like (tastes too much like chemicals, not like natural flavouring). But there’s a lot of it and it does smell nice, so I don’t feel like
throwing it away.

Do you have an idea of how I could use it to make something smell nice?

Nothing is too irrelevant for this site ;)

I had the same problem with some rose water a while ago but unfortunately the strong scent – whether fake or otherwise – got in the way of many of my first reuse idea – using it as a facial toner: bringing the scent closer to my nose, not wise ;)

I suspect it could be used in soap making or the like, or in a spray bottle as a quick-and-easy air freshener – the strong smell might be more palatable in those places.

Any other ideas?

It’s World Water Day on Sunday so this week’s Recycle This is water themed.

Following on from Monday’s reuses for bath/shower water and Wednesday’s, hot, clean water, I thought we’d feature cooking water today – the stuff leftover after boiling vegetables or pasta etc.

Like with the freshly boiled water from Wednesday, it seems a waste of power to just power it down the drain when we’re done.

With pasta or potatoes, the water is often starchy and with veg such as broccoli, the water can be “discoloured” from the veg itself – so not really suitable for washing stuff.

So is there anything that can be done with it? I know some people use veg water as the liquid when making stock but what else?

It’s World Water Day on Sunday so this week’s Recycle This is water themed.

Following on from Monday’s post on reusing bath water or water from a shower, I thought it would be good to get some reuses for misc CLEAN hot water.

As good citizens of the world, we only try to heat as much water as we need when we use the kettle but sometimes someone changes their mind over a cup of tea or we just simple misjudge how small a container is, and there is freshly boiled clean water leftover. It would be a waste of both power and water to just let it cool again then tip it away.

I also had sinusitis for most of last year and the best way to get temporary relief was to steam open my block cavities with a bowl of boiling water and a towel over my head. The water was always still super hot when I was done so again, it was a shame to just throw it down the drain.

I mostly use our leftover hot water for pre-washing pans or other cleaning tasks around the kitchen – at the very least, it gets swooshed down the dish-draining rack on its way to the plughole.

Away from the kitchen, I have half a memory of very hot water in a spray can being good for getting rid of aphids or something. And crafters could use it for hand felting small objects like felt balls.

Any other suggestions to make the most of it?