Last week, during our lunch themed week, I asked about alternatives to plastic bags & film wraps for packed lunches and it made me think about reusable alternatives to disposable cling film/foil in the kitchen general.

We’ve not really used film for years – a combination of deliberately wanting to avoid using it and being burned buying a couple of rolls of really not clingy clingfilm. I occasionally, when I’m in a rush, use a bit of tin foil as a temporary lid but mostly I use proper lids – we’ve got a selection of random lids which largely fit our standard eating bowls, and we’ve got some plastic can covers.

The downside with the plastic can covers is they only work for cans that are precisely standard size. That’s why I like these homemade reusable bowl covers. They’re elasticated so can be used on a range of sizes of cans, bowls and assorted tubs. A great, simple idea!

What have you done to reduce the use of disposable covers/wraps like cling film/saran wrap in your kitchen?

After a stressful start to the day yesterday, John & I had treated ourselves to lunch at one of our favourite cafes, the Love Apple in Bradford – I had locally sourced pork, leek and ginger sausages with mash and homemade onion gravy & relish – yum! My plate was practically licked clean so no food waste here on my end but I wondered about the waste higher up the chain. On the way out, I asked the chef about whether they compost their kitchen waste and they do – it’s not a council service but they have someone to pick it up regularly. I’m going to check with all my regular haunts to see whether they compost their waste.

Do you know if your favourite cafes/restaurants compost their food waste? Do they do anything else to minimise waste?

Has anyone had any success asking food businesses to change their practices to minimise waste?

My kids always need new lunchboxes, what can I do with the old ones?

The hard plastic square ones I used to have when I was little were good kid-size storage boxes so maybe encourage them to use their previous year’s boxes as storage – for pens, letters & birthday cards, small toys – in their bedrooms. If they’re a bit scruffy, they can probably be recovered or painted, and you could make old fashioned suitcase straps & buckles if the plastic catch has broken.

Insulated cooler bags seem to be more common that those though now and from what I’ve read Googling around, they don’t seem to last as long as the hard plastic ones – not so easy to keep them clean. The material could be used to make coffee cup/beer can sleeves – or insulating pipes around the home where space is too tight for expanded foam.

Any other suggestions?

Our cats are becoming increasingly fussy eaters in their old age. They’ve always been pretty fussy but now they’re teenagers, it’s getting worse – and we end up with a lot of mostly full boxes and bags that they are just not interested in eating.

We’ve swapped cat food with friends and neighbours in the past but all our felines have reached that certain age now and either had their teeth removed or as fussy as ours, so there is less swap potential. The supermarkets around here collect food for local animal shelters but I suspect they’ll only want sealed boxes/bags to be sure nothing has been tampered with.

I’d rather not compost them as I suspect the smell will attract undesirables to the heap but I also don’t want to just bin them. So any ideas?

My garbage disposal has chewed its last meal. It’s rusty bottom leaks more water than the titanic, leaving the sink unusable. For the past few procrastinating months I ignored it with a removable catch bucket under the drips. I have been defeated, hubby says its time to say goodbye. What could I possibly do with the old disposal besides a chuck in the landfill?

Garbage disposals aren’t very common in the UK – in fact I’ve never seen one in the flesh – so I can’t really give any advice or suggestions — but I’m sure the wonderful Recycle This community will be able to come up with some suggestions … right?

Like Alice’s question about kettles on Wednesday, this one is also potentially ripe for repairing – any suggestions for how it could be fixed? Any links to how-tos?

Can you tell me what alternatives I have to plastic milk bottles from the supermarket? I tried to get a milkman to deliver but they told me I don’t get through enough milk to warrant them adding me to the route but I seem to generate lots of empty milk bottles! I can recycle them at the supermarket but I would rather not use them in the first place.

I think the milkman – with their reusable glass bottles – is probably the best route here to go down here – such a shame they won’t deliver. How about talking to your neighbours to see if you can up the order?

Some local wholefood stores also stock milk in glass bottles – talk to them about whether you can return the bottles for reusing or whether they should be recycled with other glass bottles.

If you have to keep using your supermarket, buying in bulk would reduce the amount of plastic used per pint but then you’d have a lot of milk to get through. Milk can be frozen but it can be a little separated on thawing – perfectly fine for cooking with but a little less palatable on your cereal. Any advice on freezing milk?

Any other suggestions?

I just killed my stainless steel on-the-hob kettle! Left it on the hob too long – I forgot about it ‘cos the whistle broke ages ago.

They do burn through eventually but I’ve never seen it happen before. It’s started leaking at the seam around the bottom where the sides join the base, and I’m a bit stuck for either re-uses or how to recycle it. Anyone got any ideas?

I think kettles with removable lids look mighty cute as plant pots but with the leak, you might want to put the pot on a plastic saucer in the kettle to catch overspill water – or it might be easier to seal the leak if you know it doesn’t have to be heat-proof too (for example, some waterproof silicone sealant might do the job well enough to use it as a plant pot but would make your tea somewhat plasticky and poisonous…).

Any other ideas for reuses? What about kettle that you refill through the spout so have less reuse-as-a-pot potential?

Anyone got any repair advice or words of caution?

Our wonderful family and friends brought a selection of home made cakes to our Christmas party and I’ve been left with 5 cake boards. They’re card so I won’t be able to wash them to use them again but I don’t want to just throw them out. What can I do with them?

Actually recycling them might be a problem if they’re mixed materials – cardboard topped with foil or the like. You can rip the foil off and recycle the card but it’ll be better to reuse them if possible.

I’ve seen a pinboard made from cardboard cake boards – stick a couple together if you want them to be thicker/stronger. An alternative to that might be sticking a bulldog clip or the like to the top and using it as a clipboard for shopping lists. The thinner square/rectangular ones might also work as covers for a notebook – perhaps for all your favourite cake recipes? :)

It’s hard to reduce waste when items come as a gift but perhaps you could encourage the cake bakers in your life to use washable alternatives in the future – either a purpose-made acrylic or wooden board, or a large pretty plate — I find charity shops a good source for the latter.

Any other reuse suggestions – or alternatives for future cakes?

Most pre-wrapped loaves (in the UK at least) come in LDPE bags – low-density polyethylene, ie, plastic number 4. They can be doorstep recycled in some places (check your local guidelines) and can be included with carrier bags at some collection spots.

But how can they be reused first? The most simple reuse is, of course, as a sandwich bag – but anything more interesting or creative?

(Photo by Richard George)

Parmesan rinds. Why am I keeping them? Dim recollection that Jamie Oliver has some use for them. Must find out soon or they’re for the bin.

Apparently, like broccoli stalks, it’s one of those things that some people ALWAYS cook and they don’t understand why the rest of us don’t use them all the time. What do you use them for? Away from the dinner plate, would they be ok to add to a bird feeder fat mix, or would they be too salty?

Away from parmesan, the biggest thing holding me back is when the rind feels a little fabric-y, like the cheesecloth is part of the rind. I presume – possibly wrongly – that that sort of rind isn’t edible – so what else can be done with it?

Our potato peelings usually end up in the stock box in the freezer – although when we finally get chickens, they might end up in their treat bucket instead (there seems to be some disagreement about whether you can feed chickens raw potato – some say yes, some say no, although everyone says don’t feed them green bits).

What do you do with your potato peelings? They’re a welcome, quick-to-rot-down addition to a compost bin if nothing else. Are there any practical rather than culinary uses for them, like how banana skins can be used to polish leather? I suspect the starchy residue will get in a way for a lot of things but you never know…

what can I do with a teapot with a broken spout?

You could give gluing it back together a go — it’s not quite as much of a safety worry as say, gluing a broken handle back onto a cup/mug but there is still the risk of scalding if it comes off again at an inopportune moment.

So other less hazardous suggestions? Almost needless to say, teapots make very fun plant pots or utensil/pen pots. Depending how much of the spout remains, you could use it as an indoor watercan too.

The china/pottery from completely broken teapots can be used for drainage at the bottom of plantpots – although if the lid is intact and you’re buying another similar size teapot to replace it, keep the lid as a mix-match spare.

Any other suggestions?

The kibble I get my dog has switched from being in paper bags to plastic ones. What can I do with them now?

You may still be able to recycle them – the plastic cat food bags we’ve got are labelled as recyclable (although not actually saying what type of plastic they are, just that “most councils accept them for recycling” – a great example of the unhelpful lack of information that Simon was complaining about the other day – I suspect they’ll be LDPE, ie number 4 plastic). Check the packaging for similar (although hopefully more helpful) recycling marks.

As for reuses, they’re pretty strong plastic and sometimes with a zip lock seal at the top so can be used for a range of airtight/waterproof storage purposes. An idea for smaller bags might be to decant washing powder from cardboard boxes into the bags to stop it absorbing moisture from the atmosphere. Bigger, dog food size bags, could be used in the garden – a seasonal idea might be to use them for leaf mulch. Staying in the garden, the bags could also be sliced open to use as plastic sheeting to protect crops over winter/discourage weed growth (although with the usual caveat that plastic that isn’t specifically designed for outdoor use tends to break down in the sunshine).

Other ideas?

We keep a couple around for “dirty” cleaning jobs, such as de-muddifying trainers, where the flattened bristles do enough but what can we do with the others?

And is there a super-invincible kind of brush that lasts longer, thus reducing our constant need to replace them?

(Photo by laeste)

How can I reuse or recycle one-cup filter coffee packs?

I think Steve means these – little plastic pots that you put on the top of your cup/mug and fill with boiling water. The water then seeps through the filter-coffee-filter sandwich at the bottom et voila!, a cup of filter coffee without needing a machine.

I think the first thing to suggestion here, as in many cases, is see if you can stop or reduce using them. I realise they’re a handy substitute for offices where there aren’t machines or anything like that, but you can get reusable one-cup filter things and cafetieres/plungers aren’t expensive either. Both of those option cut down your waste by loads and it’s also easier to reuse the coffee grounds from them too.

If you do have to use them though, it’s of course better to reuse them or recycle them instead of just binning them. I wonder if it would be possible to refill them – you might have to replace the upper filter as well as the coffee though – and that would probably be so much faff that it wouldn’t be worth it.

As for other reuses, like nearly everything vaguely pot shaped, you could use it as a small plant pot – the filter at the the bottom would allow drainage. Any other suggestions?

Work was clearing out a stockroom the other day and unearthed a giant box of 10000 toothpicks which must have been there for years. My boss was going to throw them away but I jumped in to save them. Please tell me there is something I can do with them!

Like used matchsticks, they’d be great to use as spacers while tiling or you could use them to make modern, spiky ornaments.

Any other suggestions?

(Update 9:13pm: apologies for the unexpected downtime we’ve had this afternoon – our hosting provider had a server crash.)

How to reduce the energy I use in cooking.

I’ve started putting any extra water I boil in the kettle into a thermos flask ready for the next cup of tea, but there must be loads of other ways to cut this down too.

We talked about ways to make the most out of boiled water back during our water week for World Water Day in March but I like this new focus on energy.

The biggest thing I think is using pan lids where possible – it amazes me how much less gas is needed to keep something at a rolling boil when there is a lid on the pan. I’d also recommend getting a range of pan sizes and using the most appropriate one for the task in hand particularly when boiling things in water – boiling eggs (which required a certain depth of water no matter what the diameter of the pan) being a prime example.

What have you tried? What works? What doesn’t?

Has anyone tried alternative cooking methods to cut down on fossil fuel use such as solar ovens?

Can I compost fish heads?

The answer to this, like meat & animal products, is usually no. Unless you have a sealed composting system or the like, the odour of the fish might attracted unwanted vermin to your compost heap and unless your composting area is really far away from your house, it might get a bit stinky for you too.

But like other animal bones, you can though use fish heads and skeletons to make fish stock. There is often quite a bit of meat on the heads of bigger fish like salmon, so don’t forget to save that: it can be used anywhere you’d use mashed up fish (salads, fish cakes, seafood risotto…) or in the stock to make a hearty soup. Like all stocks, it will freeze well if you’re not going to be able to use it straight away and if nothing else and you’ve got cats, the stock will make you a firm favourite with your felines.

Any other suggestions of things to do with leftover fish bits?

(Photo by mama)

I try to cut back, it’s true, but I love Doritos, so not having chips ever wasn’t an option. I did find a way which is perhaps a little easier on my health and the environment by baking some tortillas instead. We buy those tall stacks of 6 inch corn totillas, cut them up with a pizza slicer, and spread them out on sheets to bake them. we eat them with salsa, and you can find recipes online.

It helps me get the crunch I want, and one stack comes in a soft plastic bag, recyclable the same was as a bag on a loaf of bread, and contains enough to make quite a few batches. Yes, I still get Doritos occasionally, but I am weaning myself off them and those strange bags they come in.

That’s a great compromise – I love ideas that provide an alternative without feeling like a punishment.

For people that prefer potato-based crisps/chips, you can make them out of sweet potato in the microwave without needing tons of fat and packaging.

Any other suggestions for cutting back on snack waste?

• How can I reuse or recycle crisp packets?

I planned it out carefully to make sure we used up everything as efficiently as possible – we started making butter and used the leftover buttermilk to make buttermilk cheese (which was interesting because it was slightly sour), and I’d planned to whey ricotta from the whey leftover from the paneer and lemon-flavoured soft cheese making but there just wasn’t enough milk solids left to do it justice.

What else could I do with the watery whey? I’ve heard it can be a good protein drink for bodybuilders or people who just want to, um, build up their bodies — I tried to give some to our poorly-sick cat to help her bulk up but she was more interested in the leftover cream.

As I said, I’d like to conquer cheeses so will be producing a few litres of this a week – any suggestions? Recipes? Other ideas?

Several brands of tea I buy come in little waxy paper packets with a foil lining. Do you know if this can go straight into the recycling bin?

I think it’ll be a no regarding the recycling bin. Mixed materials – such as paper & plastic, plastic & metal, and paper & foil – tend to be a bit of a nightmare when it comes to recycling — and waxed paper can also be problematic to recycle as well (apparently it can be recycled alongside tetrapak but not regular paper).

It might be worth contacting the manufacturers to see if they have any suggestions or have any method of recycling their offcuts – if they do, they might be able to take back packaging and recycle it at the same time.

Any suggestions for reuses?

Work as getting rid of a coffee machine it got free from a nescafe rep, and i thought of instead of letting it go to the bin i would rescue it and give it a home. I got it home and realised that it requires these expensive disposable coffee pods to work (the reason work got rid) so I am asking if any of the bloggers/readers of this page own one of these machines and if they have discovered methods of refilling these with filter coffee. Or if no one can help me with this nice ideas on how to reuse them, they are unfortunately made of many materials and hard to recycle. i don’t want to be tied to the evil nescafe brand so any hints or tips would be immense.

I don’t think I can put into words how much those machines annoy me – all the excessive packaging just to force you to keep buying their product. Seriously grrrr! Grrrrr! The one my last place of work had was even worse than the pod things (which seem to be aluminium) – it was a plastic bag thing with a plastic nozzle for attaching to the machine: two minutes of convenience versus an eternity in landfill, smashing, just smashing.

Anyway, there seem to be some reuse hacks out there for the pods but some people complain that the coffee isn’t quite as good and/or it might break the machine. If the machine is going to get ditched anyway, I suspect it’s worth a shot.

Any other suggestions?

I have loads of the washing liquid balls that come with washing liquid such as Persil. It seems a shame to throw them away if I could use them for something useful.

Like with measuring spoons in baby formula and allen keys at Ikea, it’s annoying when manufacturers include stuff by default with every purchase even though, presumably, most of their customers will already have a spoon, key or liquid ball from their last pack. There are products out there that don’t include such waste – EthicalConsumer has a list of the greenest laundry products, taking into account packaging, alongside animal testing and chemical make-up of the product itself.

But what about the balls Alison already has at home?

The washing stuff we use doesn’t come with balls but I’ve got a few very old ones in my laundry cupboard for measuring out the different powders and potions, and transporting them over to the washing machine (I’d probably use way too much if I tipped it directly into the drawer). They’d also be useful as scoops/measures for other cleaning products.

Away from housework, the balls with the flat bottoms could be used as paint caddies during kids’ (or grown-ups’) art sessions or turned into mini-sewing kits/pin cushions: fit it with a cute, cushioned lid for the pin cushion, and pins & other supplies could be kept inside.

Any other suggestions?

those hideous foam things that are supposed to keep drinks cold.

I have like 8 of them but i never drink pop or beer.

They’re one of those annoying promotional things like bottle openers which tend to appear in your possession before you have a chance to say “no, thanks” to the person giving them out.

I’d keep one or two around to use for their insulating properties – keeping a bottle of water in your bag cold (and not leaking condensation everywhere) or if they’re big enough, using around too-hot coffee cups. But what can Leigh do with the rest?

Any ideas?

I was wondering if you have any ideas for an empty Tabasco sauce bottle? They are so pretty, but due to the very narrow neck (so that you can only shake out small droplets at a time) it is unsuitable for storing anything that I can think of.

We’ve covered narrow-necked glass bottles on here before – beer bottles or wine bottles and the like, but Tabasco sauce bottles are that bit narrower than most.

I’ve seen the teeny-tiny single serve Tabasco sauce bottle used as jewellery but the normal size bottles are a little too big for that. ;)

They might be useful for liquids that need to be added drop-by-drop – food colouring for example, but that type of thing tends to come in a little bottle with a dropper thing anyway.

The largest standard size (150ml ish?) bottle would make a cute single-stem vase (if I recall correctly, they tend to have a plastic dropper thing in the top but that can usually be pulled out) but the standard size bottle would be too small for everything bar the absolutely thinnest stem.

So suggestions?

I have a grill I no longer need, but it’s a bit grotty so I don’t think I could sell it on. It looks like this –>

Are there any facilities for recycling items like this? It seems a waste to bin it, but it’s difficult to clean so we couldn’t get it into a resaleable state.

In the UK, it will be covered by the WEEE Directive so the place you bought it from might take it back – or if nothing else, there should be an electricals spot at your local “household waste sorting site” (ie, the local tip), where they’ll get disposed of properly.

If it still works though, it would be a shame to scrap it just because it’s a bit grotty. If you don’t think you can sell it, try giving it away on Freecycle instead – someone might be grateful for it in whatever state it is in – particularly if they have a non-food use for it. The only non-food use that springs to mind instantly is for making shrinky-dinks but I bet someone with some electrical knowledge could use the heating element/timer for something fancy and useful.

Any other ideas?

How can I reuse laundry detergent and fabric softener bottles?

I have a bunch piling up by my washing machine – the ones you pour, not with a spout on the side.

We’ve bulk bought fabric softener in the past and I’ve decanted it into a old, small bottle to make it easier to use – the giant bulk bottle could be stored out of the way in the cellar and the little bottle just refilled once a month. You can do the same thing with big boxes of powder – with handles, those pouring bottles are far easier to carry and use than a big box. They are also moisture tight so if the bottle is dry when you pour in the powder in the first place, it’s less likely to cake than in a cardboard box.

That’s only two bottles though – so what else can you do with them? Carolien Adriaansche makes them into cute creatures and many of the bottles that I see are nice colours or even pearlised, so you could use the plastic to make things like bold jewellery.

Any other suggestions?

How can I recycle my baby’s sippy cup? The no-spill cups that young children use before learning to drink out of a “grown up’s” cup.

Well, whenever I see those cups, I always wipe at the Ribena down my tshirt and think “I should get one of those!” – so that’s one answer: give them to clumsy adults ;)

Aside from that, if they’re still in a good condition then I’m sure they’d be welcomed by charity shops – or organisations like the National Childbirth Trust (NCT), which have “nearly new” sales for new parents to pick up bargains.

As for actual recycling, it would depend on what they’re made out of. Most I’ve seen are plastic and if it’s obvious what type of plastic they’re made from, then you might be able to recycle them with your normal plastic waste. Searching around now though, I see that there is also a growing trend to have them made from stainless steel with plastic handles – and mixed material items can a nightmare to recycle.

Any other suggestions?

• For more baby related items, see Recycle This’s guide to Recycling and Reusing Baby Stuff

What could I do with those nice Camembert cheese boxes ?

They’re cute little wooden things and in our kitchen, most wooden boxes ended up reused as tea-bag caddies (we have a lot of teabags) – but I suspect these guys may be a little too … cheesy/ammonia-y for that.

Any suggestions for how to freshen up the boxes once the cheese has been eaten?

And what about other reuses?

(Photo by pdphoto

I have been wondering what I can use a big yogurt can for. I can’t seem to find anything that I need storing in a container like that, so does anyone have any ideas?

The phrase “a big yogurt can” confuses me as I’ve never seen yoghurt for sale in cans – I’m presuming she means the bigger plastic tubs (please correct me if I’m wrong) because while we’ve covered those little yoghurt pots and the triangular ones, we’ve not covered the big ones.

The pots I’m thinking of are about 18-20cm (7-8inches) tall and 8cm (3inches) in diameter at the top. There are some other ones that are similar but a bit more squat. Like other yoghurt pots though, they tend to be made of a flexible, not-too-heavyweight plastic and have a plastic lid – or a foil lid with sometimes a plastic lid to go on top of that for resealing.

The ones with the resealable lids are ripe for reusing as storage in the kitchen because they’re resealable – but the plastic isn’t *that* sturdy so it doesn’t feel like a permanent container.

So any specific reuse suggestions for in the kitchen or elsewhere? And what about pots missing that resealable lid?